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MAKE: Dumplings 3x + Scallion Pancakes & Sauces [VF]
Thursday, 1/11 @ 7:00pm - 10:30pm$18 – $38
Learn how to make some incredible vegetarian and meat filled dumplings with Culinary Committee Co-Lead, Jessie W! She’ll be teaching everyone how to fill, fold and fry dumplings.
IN THE KITCHEN
Pork, ginger + scallion dumplings
Breakfast dumplings with scrambled eggs + sausage
Mixed veggie dumplings
AT THE BAR
Filtered and unfiltered chilled sake
A quality beverage to consume and share
All purchases are final – due to high operating costs, we are unable to offer refunds or credits.